- Country: Romania
- Summary: Purchase of Meat and Meat Products, Various Foods and Dairy Products
- ROT Ref No: 64244500
- Deadline: 12 Apr 2022
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: RON 2118826.2
- Notice Type: Tender
- Document Ref. No.: 127253-2022
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- Description:
- Document Type: Note Contract
Title: Purchase of meat and meat products, various foods and dairy products Reference Number: 6/2022 Contract Type: Supplies
Estimated Value: 2118826.2 - RON
Description: Acquisition of meat and meat products, various foods and dairy products, 49 lots according to the specifications. The Contracting Authority for Clarifications / Additional Information is 3 days. The number of days to which Clarifications may be requested before the date of submission of tenders is 5 days. br br 15112130 - Chickers
15820000 - Rusks and Biscuits; Preserved Pastry Goods and Cakes 15830000 - Sugar and Related Products
15863000 - Tea
15870000 - Condiments and Seasonings
15500000 - Dairy Products
15331400 - Preserved and / or Canned Vegetables
03221211 - Broad Beans
15625000 - Semolina
15331170 - Frozen Vegetables
15544000 - Hard Cheese
15130000 - Meat Products
15331425 - Tomato Purée
15981000 - Mineral Water
15411200 - Cooking Oil
15332200 - Jams and Marmalades; Fruit Jellies; Fruit or ... - Documents:
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CLICK HERE TO LOGINPurchase of Meat and Meat Products, Various Foods and Dairy Products - Romania Tender
The MUNICIPAL HOSPITAL DEJ., a Government sector organization in Romania, has announced a new tender for Purchase of Meat and Meat Products, Various Foods and Dairy Products. This tender is published on RomaniaTenders under ROT Ref No: 64244500 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-04-12.
The estimated tender value is RON 2118826.2, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
